With the arrival of spring comes the annual Disney California Food & Wine Festival. From March 10-April 16 visitors can sample food inspired by the tastes of California. Every weekend guests can wander the festival marketplace kiosks, watch lifestyle seminars on a variety of lifestyle topics and art presentations, and there are even Jr. Chef events where kids ages 3-11 can get “hands-on” in the kitchen. There will also be ticketed events such as culinary demonstrations by celebrity chefs such as Duff Goldman, Guy Fieri, Jamie Dean, and Jet Tila.
For Annual Passholders there is a special area located at The Blue Sky Cellar next to Wine Country Trattoria. The area is Air Conditioned and there are USB ports to charge your phones. AP holders also have a special lanyard available to them. The Sip and Savor Pass is $45 and consists of the commemorative lanyard and 8 coupons that are redeemable at any kiosks for food and beverages (excluding alcohol).
With so much going on there’s definitely something for everyone. Most of the kiosks menus can be accessed via the Disneyland website and app making food mapping easy. With two weeks left in the festival there’s plenty of time to get a taste of this years events.